kentucky legend ham in crockpot

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As we all know, when preparing a holiday meal, oven space is at a premium. Pour the pineapple juice in bottom of a large (6- to 9-quart), oval slow cooker. The Mom on the Run Talks Back to School Meal Prep, 5 Tips from the Kitchen of Kentucky Legend. Pack the brown sugar on top of the ham, pressing into the cloves. Heres what youll need to make this recipe: precooked boneless ham, brown sugar, pineapple juice and yellow mustard. We cant tell you how many times weve jumped into a recipe without understanding it first (weve all done it, right?!). CROCK POT HAM & POTATOES : 8-10 potatoes, sliced & peeled 1-2 c. cubed or deli sliced ham 1-2 c. grated cheddar cheese 1 can cream of celery or mushroom soup Diced onion, to taste . As the makers of the #1 selling boneless ham in the country, theres a very specific nightmare that haunts us every holiday season: home cooks who fail to give their ham enough time to thaw. Cover and cook on low heat for 4-5 hours, basting every hour. This recipe is listed in these categories. Store the ham and the pineapple with liquid in separate airtight containers. Let the ham bake for about 15-20 minutes, then take it out; this concludes the reheating part. 6 days ago tfrecipes.com Show details . 101 Cooking for Two, LLC. One hallmark of high-quality food is how good it tastes the second, third and fourth time around. And, most importantly, I hope you love it as much as we do! Prepare the cooking glaze by mixing the pineapple juice, brown sugar and mustard together then pour over the ham. Slowly pour the slurry into the pot while whisking the ham juices. Pour in two cans of coca cola into bottom of pot, not pouring directly over ham to wash away brown sugar paste. A ham that's less than 7 or 8 pounds will probably reach 140 sooner than 4 to 6 hours. Just keep in mind that each time you remove the slow cooker's lid, you may have to compensate for lost heat with a bit of additional cooking time. Remove packaging and netting from ham. But this step is optional. Get one of our Kentucky legend barbecue flavored ham recipe and prepare delicious and healthy treat for your family or friends. Using a quarter of boneless precooked ham (about 2 pounds) is just the right size for the smaller household. . No one will be home to baste the juices every couple of hours. That way you dont have to hack off parts of the ham to make it fit. (Need recipe ideas? I know Ive mentioned more times than yall probably care to remember that I love cooking holiday meals and entertaining. Cook the ham for 2.5 to 3 hours, basting occasionally with the glaze. 1 day ago skinnytaste.com Show details . That way, everyone can adjust how sweet their own servings of ham are by spooning some extra sauce over their slices. It came out perfect not salty moist & delicious. Preheat the oven to 350 degrees F. Place the ham on a cutting board. Sweet pickle relish. For an even sweeter flavor, rub brown sugar all over the ham prior to arranging pineapple slices or chunks on top. Put the ham, scored side-up, on a rack set in a roasting pan. Stick whole cloves in a diamond pattern over the entire ham From mississippimom.com See details EASY SLOW COOKER HAM RECIPE | ALLRECIPES, Apr 27, 2019 - Whether you're planning a festive meal for a holiday or simply a family dinner, a precooked ham is a smart option. Ill be using my pressure cooker how long to cook for a) a 3kg uncooked ham or b) 3kg cooked ham. Place the baking dish into the oven and heat the ham until a meat . Place the ham in a slow cooker. to a covered, microwave-safe container and zap until steaming and heated through. I will only cook a ham this way, Your email address will not be published. Yes, the ham used here is a pre-cooked ham. Spread half of the cornbread mixture into the prepared baking dish. Keep the ham warm in the covered slow cooker until you are ready to serve it. Frozen vegetables have less salt and tend to be more tender than fresh vegetables. Remove the Kentucky Legend ham from the packaging and place it in a baking dish that's at least 2 inches deep. Then simply pop it under the broiler for about 5 minutes (watch closely!) Preheat oven to 350 degrees. Itll still be just as delicious without basting. Use toothpicks to cover surface of ham with pineapple rings. These are some of my go-to side dishes for any big family dinner: Store the crockpot ham in anairtightcontainer in the fridge and it will last for3-5 days. Remove from crock pot and allow to sit for 5 minutes before slicing. The crock pot I used was 3.5 quarts. Black pepper. This Easter Recipes Roundup has over 50 recipes for the perfect Easter Brunch and Easter Dinner spread. Cook until reduced slightly 2020-10-14 How to Make Crockpot Brown Sugar Cola Glazed Ham. I usually make mine in the crockpot using the Coca-cola Ham recipe. It wouldnt fit in the crockpot (Bone -In) so we cooked it in the roasting pan to free up the oven. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. I grew up in South Carolina and love to share my tasty southern cooking, easy to follow recipes, and life experiences with everyone. But, if youre just trying to warm a few slices for a quick bite, whos going to stop you? Please read and accept our website Terms and Privacy Policy to post a comment. Cured and Smoked Ham is the same as cured ham except they are smoked. Top with meat, followed by shredded cheese or cheese slices, cutting them to fit if needed. Then remove the lid from the slow cooker and evenly pour the glaze over the ham. A large ham should be to that temperature by 4 to 6 hours on low. Pour in two cans of coca cola into bottom of pot, not pouring directly over ham to wash away brown sugar paste. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;}
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. if i do not have a slow cooker, how would i cook in a standard oven? To determine number of servings, estimate approximately pound of boneless ham per person and pound of bone-in ham per person. Youll also need to check your microwaves manual for the minutes per pound and the power level; since each microwave varies. This is for food safety and to ensure the best quality ham is on your table. Cover slow cooker with lid and set to LOW. Place ham on top of brown sugar and pour pineapple over the top. I always reserve the cooking liquid and serve it with the ham. Maraschino Cherries. Combine brown sugar with reserved pineapple juice and brush on ham. Add a couple tablespoons of water or broth, and tightly cover with heavy duty foil (or two layers of regular foil). Place ham inside crock pot, flat side down. The mustard, brown sugar, and pineapple juice will create a brown sugar glaze for the ham and simmer around it. 16-20 minutes per pound at 325F, or until an instant-read thermometer reads 135F. Literally millions of happy readers have made it over the years, returning to this post time and time again! A whole boneless ham is about 8-10 pounds and is an oblong round tube. before serving. This helps our business thrive & continue providing free recipes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is a beautiful ham and will be delicious! Cook the ham on low 4-6 hours until it reaches an internal temperature of 160 F. Use a brush to dab some of the cooking liquid in the bottom of the slow cooker over the top of the ham. It's just too likely to dry out the ham. Set the oven to 325 degrees Fahrenheit and heat the ham until its internal temperature is 140 degrees F according to a food thermometer. If you would like to garnish the slices, youll also need pineapple slices and cherries. You can usually "keep warm" for an hour or two but longer will start to effect the texture and the meat will become dry as the fluid in the cells come out. If you make this, please leave a review and rating letting us know how you liked this recipe! Cured Hamis a leg of pork which can be cured in one of two ways; brined or cured with a dry rub and hung to dry. Meat only lasts a few days after this, so dont stop the efficiency now. If the lid won't fit, simply cover the top with foil. (click for more), If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy, servings (approximately, for an 8-pound bone-in ham), approximately 7 to 8 pounds (*see Notes below). You'll need a ham, slow cooker and a few simple ingredients to make a moist, perfectly glazed ham. Pour can of cola around ham. Whole family agreed it was the best ham ever. Push the cloves into the ham if using, placing them at the intersections of the cuts. Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and spices is the PERFECT addition to a holiday ham and only takes 5 minutes to make! The Best Brown Sugar Crusted Kentucky Spiral Ham Family Savvy. Mix together the brown sugar, pepper jelly, mustard and vinegar and pour about 1/2 cup of the glaze evenly all over the ham. Add the pineapple juice to a measuring cup then add the brown sugar and mustard. Could I substitute maple syrup for honey? Pineapple and Brown Sugar Glazed Ham - Kentucky Legend . If you prefer a savory glaze, use mustard, vinegar, honey, minced garlic and crushed peppercorns. If you can only find a butt-end ham, thats totally okay! @Miz Helen, I have 2 sm Kentucky legend hams , Never cooked them in a crockpot before but I need to do this and I just wanna make sure they do not turn out dry. Should also freeze well for 3 months. By cooking the ham in a nice sweet glaze you create the perfect sweet and savory balance. Worth the little work it will take. The first is pieces of ham pressed together. Then, cover the crock-pot, and cook on low for several hours, or until the internal temperature has reached 140 degrees Fahrenheit. Thats for an eight to 10-pound bone-in ham. Move the ham cut side down to the crock pot on top of the pineapple. It's recommended that you either serve and eat the ham immediately or refrigerate it. Baste the ham every hour or so, and you can leave the foil off for the last15-10 minutesto let the exterior crisp up a bit if youd like. Reheating leftover ham doesnt need to be a mystery. Cook the ham on low 4-6 hours until it reaches an internal temperature of 160 F. Use a brush to dab some of the cooking liquid in the bottom of the slow cooker over the top of the ham. Read this guide to learn how to carve a ham. Instructions Preheat oven to 350 degrees. Miz Helen. Precooked whole spiral-cut hams with bone in are probably the best hams to use because that glaze can settle into every slice. Place the ham in a slow cooker. Put ham in the slow cooker. You can also brown individual ham slices in a skillet or frying pan easily and quickly. While you may be tempted to blast your ham on high (were just reheating it, after all), warm your ham in a slow cooker low and slow. To be honest, cooking ham in the crockpot is perhaps one of the most brilliant holiday cooking decisions I've ever made! Instructions for Making Homemade Honey Baked Ham Recipe. Allow the mixture to bubble and thicken for a minute or two, stirring occasionally. They are already fully cooked and ready to eat. The more you baste the more its infused with flavor. Open a can of pineapple slices or chunks and arrange on top of the ham. Saved the none for a big pot of a Ham and Beans.

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